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Mediterranean Style Baked Oysters

Simply Delicious Anytime

Serves 4

Filling

In a small bowl mix tomato, olives and shallots then incorporate the cilantro, olive oil, lime juice sea salt and pepper mix well and refrigerate.

Shuck the oysters and keep them on the half shell place on a cookie sheet and bake in a pre-heated oven at 350 F for 4 to 5 minutes, remove from oven and fill with the stuffing and top with goat cheese.

Bring oven to broil and finish the oysters in the oven just garnish with cilantro.

Source: Chef Alain Bossé - kiltedchef.ca